Skyrrup A2 Desi Cow Ghee - 1000ml

The texture is exactly what I hoped for — grainy and rich, like it was just churned this morning. I’ve been making my rotis with it and they have that slight earthy taste I missed from a traditional Bilona ghee. It’s a big 1000ml bottle, so I don’t have to worry about running out for a while.

The aroma alone tells you it's the real deal—deep, nutty, and nothing like the bland stuff at supermarkets. I've been drizzling it over dal and even a spoonful on my morning roti, and it's noticeably richer than regular ghee. This Bilona method really shows in the taste, and the 1000ml jar feels lik

The texture is what got me—it’s grainy and dense, the way real Bilona ghee should be. I’ve been using it for a month now and the earthy aroma when I open the jar is honestly my favorite part of cooking. It’s pricey, but I can taste the difference from regular ghee in every spoonful.