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The dark finish really pops against the salami and cheese slices, and the board’s length means I can fit a full lineup of meats without anything overlapping. It’s sturdy enough to carry from the kitchen to the table with one hand, and wiping it down after was a breeze. Exactly what I needed for our

The board is long enough to line up prosciutto, mortadella, and a couple cheeses without anything overlapping, which is exactly what I needed for a party. The dark finish makes the spread look like it belongs in a deli case, and it cleaned up fine with a quick wipe.

I was hesitant about the length at first, but the long board fit an entire lineup of salami, prosciutto, and a couple of cheeses without any overlap. The dark finish looks sharp on the table and wipes down clean with just a damp cloth.