Category: Biona
コンブチャは、伝統的に中国発祥の軽く発泡する発酵飲料です。茶、砂糖、細菌と酵母の共生培養物（SCOBY）を発酵させて作られ、自然に炭酸ガスを含む、爽やかでほのかに甘い風味の飲み物です。オリジナルコンブチャには、最高品質のオーガニック原料のみを使用しています。冷やしてそのままお楽しみいただくか、お好みのジュースと合わせて爽やかなモクテルをお作りください！ラインナップには、ジンジャー＆ライムおよびサワーチェリー＆ミントのコンブチャもございます。
The fizz on this is way gentler than soda, more like a soft sparkle that makes it easy to sip straight from the 330ml bottle. I've been swapping my afternoon can of pop for one of these and the fermented tea tang grew on me by the second bottle.
I was expecting something way too sour, but this is actually mild and just a little fizzy. The fermentation gives it a nice tang without being harsh, and one bottle is enough for me.
The 330ml bottle is the perfect size for one sitting, and I love that it's not overly sweet since the sugar gets fermented out. It's got a nice tangy kick and just the right amount of fizz without being aggressive.
