塩キャラメルチョコレート – Jacobsen Salt Co.

The salt really does its job here, hitting that perfect balance against the sweet caramel and rich chocolate. I opened the box planning to save some for later, but the whole bag was gone by the next evening.

I was skeptical about sea salt in candy, but the crunch of those hand-harvested flakes against the soft, buttery caramel is genuinely addictive. The chocolate coating is thick enough to snap, and the heavy cream gives it a richness that makes one piece feel like a real treat.

I was a little worried the caramel would be too stiff, but it’s actually soft and chewy, and the flaky salt on top really balances the sweetness. These are dangerously easy to eat, and the heavy cream gives them a rich, smooth finish.