English Still Wines - 8 Cans

The rosé is dangerously easy to drink—that strawberry note is subtle, not sweet, and it’s bone dry like the label says. I opened a can with dinner and finished the whole thing before the food hit the table.

Clarence pours a lovely pale gold and has that fresh, crisp character you want from a still white, but it’s the rosé that really steals the show—dry with a true strawberry note that doesn’t tip into sweetness. We cracked two cans with a light lunch and they went down far too easily. Definitely order

The rosé is a proper dry one, all strawberry and fruit without any of that sickly sweetness you get from cheaper pinks. Cracked a can with dinner and it held its own against the food, which is more than I can say for most canned wines.