COCONUT AMINOS SWEET CHILLI 250ml

I've been using this as a glaze for roasted vegetables and it's become a staple—the coconut sap base gives it a gentle sweetness that doesn't overpower, and the sea salt balances it out perfectly. Knowing it's gluten and soy free means I can use it without worrying about guests' dietary restrictions

The heat level is just right—it’s got a gentle kick that doesn’t overpower, and the coconut sap base gives it a sweetness you don’t get from regular soy sauce. I’ve been drizzling it over stir-fried veggies and even rice bowls, and it’s become a staple in my kitchen. Being gluten and soy free is a h

This is my new go-to for stir-fries—the coconut sap base gives it a mellow sweetness that soya sauce just doesn't have. I love that it's gluten and soy free, so I can use it without checking labels twice.