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Carving Knife & Fork Set 9" | Shadow Black Series | NSF Certified | Dalstrong ©

Carving Knife & Fork Set 9" | Shadow Black Series | NSF Certified | Dalstrong © - Main image
$123.38 $199 In stock

Category: Dalstrong

Material Details

  • Blade Material: 7CR17MOV-X Stainless Steel
  • Special Treatments: Black Titanium Nitride (TiN) coating, D3™ Diamond Detailing Sharpening Process (8-12°), Dalstrong LionShield™ Treatment
  • Handle Material: Advanced Grip G10 with Kevlar-inspired texture
  • Sheath Material: Dalstrong PerfectFit™ thermoplastic sheath

Blade Specifications

  • HRC: 58+ (Rockwell Hardness Scale)
  • Edge Angle: 8-12° ultra-fine double bevel
  • Blade Finish: Midnight black Titanium Nitride coating
  • Special Properties: Enhanced non-stick properties, superior corrosion resistance

Construction Details

  • Tang: Full tang construction
  • Bolster: No bolster
  • Special Features: Carbon fiber-inspired textured handle for tactile feedback, featherweight build for extended use

Care Instructions

  • Hand wash with warm water and mild soap
  • Dry immediately after washing
  • TiN coating requires no special maintenance
  • Easy to sharpen despite coating
  • Store in protective sheath
  • Coating protects against extreme temperatures and corrosion

Use Case Scenarios

  • High-speed, high-volume kitchen work
  • Precision slicing and dicing
  • Professional kitchen environments
  • Extended prep sessions without wrist fatigue
  • Ideal for cooks seeking cutting-edge design with high-tech performance
  • Perfect for those who value both form and function
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Customer Reviews (4.8 / 5 · 25 reviews)

Eva ★★★★★

Had a big Sunday roast and these carved through it like butter, the 8-12° edge is seriously sharp right out of the box. The black coating hasn't chipped or scratched after a few washes, which I was worried about. Feels balanced and sturdy in the hand, though the fork is a bit heavier than I expected

Chloe F. ★★★★★

The black titanium coating on these is what sold me, and it’s held up perfectly through a week of heavy use without a single scratch. The 9-inch blade glides through roasts like butter, and the fork’s tines are sharp enough to grip without tearing the meat.

Chloe L. ★★★★★

That 8-12° edge from the diamond detailing is scary sharp out of the box, and the black coating hasn't chipped after a month of heavy use. The fork's tines are perfectly balanced with the knife, making it a great set for carving Sunday roasts.