Cobb Premier Charcoal Barbecue Grill and Carry Bag
Category: Lakeland
A revolution in barbecuing, the Cobb Premier Barbecue’s outstanding system lets you cook, roast and smoke whatever you want, wherever you want – and far more quickly than a conventional barbecue.
The Ultimate Portable Barbecue
The Cobb’s barbecuing talents are second to none, beautifully cooking burgers, sausages, steaks, ribs, kebabs, fish and veggies to perfection. But barbecuing is just the beginning. Versatility is key to the Cobb, with roasting, baking, grilling, frying and smoking also there for the taking, all with maximum flavour and minimum fuss.
Versatile Cooking
Cook a full English breakfast, joints of beef, lamb or pork, even pizzas and fresh bread – Cobb puts a whole world of alfresco feasts at your fingertips. And because it keeps your food separate from the fuel, there’s no charring or fat-dripping flare-ups, so the results are not only delicious but healthier too.
Flavour-infused Feasts
Another fantastic feature of the Cobb is the moat at the bottom of the bowl, which is perfect for infusing meat with flavour. Just fill with wine, beer or summery cider, and add seasoning to infuse roasts with melt-in-the-mouth succulence.
Goes Anywhere
Take the virtues of the indoor oven into the great outdoors. The base stays cool to the touch so you can stand it anywhere you like, from grass to picnic table to beach, making Cobb the perfect companion for all forms of outdoor dining, from relaxing in the garden with your family to camping with friends. Weighing just 3.8kg, the Cobb BBQ is also lightweight making it ideal for transportation.
Fuel-efficient
Cobb is incredibly fuel-efficient too. Eight to ten charcoal briquettes provide up to 3 hours’ cooking time, and one fast-heating Cobble Stone will give up to 2 hours’ cooking time – and get you ready to cook in just 7 minutes.
What’s Included in Your Cobb Premier?
From stay-cool base to flavour-retaining dome, every part of the Cobb Premier does its bit to ensure the best possible flame-grilled feast:
- Dome Lid – locks in flavour and allows cooking even on windy days.
- The Grill – drains fat and oil into the moat, for no flare-ups and healthier results.
- Fire Basket & Pot Stand – made from stainless steel, it safely holds a Cobble Stone or briquettes.
- The Bowl – cook veg or add wine, beer or cider to the moat to infuse your meat with flavour.
- The Base – stays cool to the touch so you can cook on almost any surface.
Also includes lifting handle, carry bag and full instruction book to get you started.
Other Features
Stainless steel bowl, dome and non-stick grill are all dishwasher safe.
Please note: For outdoor use only. Burning charcoal fuel gives off carbon monoxide, a colourless, odourless gas that can kill. Never use your Cobb in any enclosed space, including vehicles or tents.
However..the Cobb isn't just for the warmer months, with it being so easy to use it's perfect for cooking outdoors throughout the winter too. We've used it for Wendy's Christmas Eve Barbecued Leg of Lamb recipe.
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