xshops

Costa Rica Monte Alto Venecia Nº 348

Costa Rica Monte Alto Venecia Nº 348 - Main image
Costa Rica Monte Alto Venecia Nº 348Costa Rica Monte Alto Venecia Nº 348Costa Rica Monte Alto Venecia Nº 348Costa Rica Monte Alto Venecia Nº 348Costa Rica Monte Alto Venecia Nº 348
$10.25 $57.76 In stock

Category: RAVE Coffee

This coffee is grown in Tarrazú, Costa Rica, part of the “Area of the Saints”, a world-renowned region in the lush mountains south of San José. Known for its high altitude, volcanic soil and cool climate that ensures beans ripen slowly.

 

This produces complex, sweet, and medium bodied coffees with distinct acidity. Paired with an innovative fermentation process we get this cup of sweet, syrupy joy!

Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
If you need a refund

Keep your order number and contact the store to start.

Refund processing (days after receipt and inspection): 3. Bank or payment provider posting times are separate from the merchant processing period.

View policy
Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

Buyer arranges shipping; seller reimburses the postage

View policy

Customer Reviews (4.8 / 5 · 17 reviews)

Abigail ★★★★★

I brewed this in my pour-over this morning and the sweetness really came through, just like the high-altitude volcanic soil promises. It's got a clean, bright finish that makes me want another cup right now.

Julian E. ★★★★★

The cool mountain climate of the Tarrazú region really shows in this one—it's a bright, clean cup that feels lighter and more refined than most single origins I've tried. I brewed it in my pour-over and the sweetness lingered just right. Definitely ordering another bag before I run out.

Lucy Z. ★★★★★

The volcanic soil really comes through in the cup—it’s got that deep, earthy richness I usually only find in much pricier beans. I brewed a pour-over this morning and the cool mountain climate clearly does wonders for the balance. Already ordered another bag.

Related Products