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Crunchy Cashew Butter 170g

Crunchy Cashew Butter 170g - Main image
Crunchy Cashew Butter 170gCrunchy Cashew Butter 170gCrunchy Cashew Butter 170gCrunchy Cashew Butter 170g
$2.37 $3.89 In stock

Category: Meridian

You may receive either our classic or new packaging as we make the switch — but rest assured, it's the same great product inside!

Our crunchy cashew butter is made using 96% cashews and a dash of sunflower oil. The cashews are roasted, then crushed to produce a perfectly crunchy texture.

Cashews are technically not a nut but the seed of the cashew apple, a tree that grows in tropical climates in South America, India and Africa.

Delicious spread on crackers and crumpets or added to cakes or bakes. Why not try our scrumptious vegan Turmeric Cauliflower, Cashew and Red Rice recipe for a bit of meal inspiration. 

This cashew butter contains no added sugar or salt and is suitable for vegans.

Our nut and seed butters are made without palm oil because we care about the environmental impact it can have. We’re proud that all our range have been certified palm oil free by POFCAP.

Oil separation is natural and can simply be stirred back in.

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Refund processing (days after receipt and inspection): 3. Bank or payment provider posting times are separate from the merchant processing period.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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Returning an item

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

Buyer arranges shipping; seller reimburses the postage

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Customer Reviews (4.9 / 5 · 15 reviews)

Ryan K. ★★★★★

You can really taste the 96% cashews with every bite, and the crunchy bits give it a satisfying texture that's perfect for slathering on toast. Even with the packaging switch, the butter inside is just as creamy and rich as before.

Ruby ★★★★★

I wasn’t sure what to expect texture-wise, but the crunch is exactly right—small, sturdy chunks that don’t get lost in the creaminess. I’ve been eating it straight off the spoon and it’s got that rich, roasted flavor without being oily.

Madison ★★★★★

The texture is perfect—chunky enough to feel the cashew pieces but still creamy on toast. I've been adding it to my morning oatmeal and it's genuinely the best spoonful of my day.

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