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Dr. Kavvadia Thiako Olive Oil

Dr. Kavvadia Thiako Olive Oil - Main image
$20.8 $32 In stock

Category: East Fork

Bathe your bread in this rare, fruity olive oil from Cephalonia and Ithaca, Greece and made by a hunky farmer.

Some pantry items are more than pantry items. Each bottle of Dr Kavvadia's Thakio Olive Oil holds countless stories. Made on Dr. Kavvadia's Organic Farm in Corfu, this Thakio Olive Oil contains the nectar of rare heirloom Greecian olvies, brought back into popularity by the farmer himself. Thakio olives are known to contain some of the highest levels of antioxidant polyphenols, known for their grassy taste and oxidative stress relieving benefits.

The olive oil made from Thakio olives is beautifully complex, with a fruity bouquet, and a pungent mildly bitter end. Perfect for dipping or cooking.

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Customer Reviews (5.0 / 5 · 5 reviews)

Amelia A. ★★★★★

I was skeptical about the hype, but dipping a crusty piece of sourdough into this stuff was a genuine moment. The oil has a lovely, peppery kick at the back of the throat and a rich, grassy aroma that feels like a trip to the Greek islands. It's pricey, but for a special bottle, it’s absolutely wort

Samuel A. ★★★★★

The fruitiness really comes through the moment you pop the cap, and it's got that peppery finish you'd expect from a proper Greek harvest. My bread has never had it so good, and honestly the story of the hunky farmer behind it just adds a little charm to my kitchen shelf.

Isabella S. ★★★★★

I’ve been drizzling this over roasted vegetables and even a little on vanilla ice cream — that rare Greek fruity depth makes everything taste more special. The bottle feels like a small gift to myself, and it’s already half gone.