xshops

Japanese Damascus Steel Santoku

Japanese Damascus Steel Santoku - Main image
Japanese Damascus Steel Santoku
$119.4 $199 In stock

Category: Made In Cookware

This Japanese Damascus Steel Santoku is crafted in Seki, Japan, offering a versatile blade that excels in a wide range of kitchen prep tasks. Its Damascus steel construction provides both durability and a distinctive appearance, making it a reliable tool for slicing, dicing, and chopping.

  • Made in Seki, Japan, a region renowned for its cutlery craftsmanship
  • Damascus steel blade combines strength with a unique layered pattern
  • Santoku shape is ideal for meat, fish, and vegetable preparation
  • Versatile design suits both professional and home cooks
Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
If you need a refund

Keep your order number and contact the store to start.

Refund processing (days after receipt and inspection): 3. Bank or payment provider posting times are separate from the merchant processing period.

View policy
Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

Buyer arranges shipping; seller reimburses the postage

View policy

Customer Reviews (4.6 / 5 · 8 reviews)

Henry F. ★★★★★

I was worried a seven-inch blade would feel small, but the Santoku's height gives it amazing knuckle clearance for chopping. The edge came razor-sharp out of the box and glides through tomatoes without any squishing. It's quickly become my go-to for everything from dicing onions to mincing garlic.

Natalie P. ★★★★★

The layered pattern on the blade is stunning in the light, and it slices through tomatoes like butter with no effort at all. Getting it from Seki, Japan, gives me confidence in the craftsmanship.

Natalie ★★★★★

I've been using this knife for a week now and it glides through onions like they're butter. The blade feels incredibly balanced in my hand, making prep work noticeably faster. It's held its edge perfectly so far, which is exactly what I hoped for.

Related Products