xshops

Papua New Guinea Lamari Green Coffee Beans

Papua New Guinea Lamari Green Coffee Beans - Main image
$5.47 $7.7 In stock

Category: RAVE Coffee

500g - Unroasted coffee beans suitable for home roasting

Papua New Guinea coffee is renowned for it's intense body, chocolate notes and gentle acidity. This coffee is no exception, exhibiting flavours of dark chocolate orange, muscavado sugar and a rich malty finish.

 

Please note: Never attempt to grind, green unroasted beans. 

Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
If you need a refund

Keep your order number and contact the store to start.

Refund processing (days after receipt and inspection): 3. Bank or payment provider posting times are separate from the merchant processing period.

View policy
Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

Buyer arranges shipping; seller reimburses the postage

View policy

Customer Reviews (4.8 / 5 · 19 reviews)

Violet K. ★★★★★

First crack came right on schedule and the whole kitchen smelled like dark chocolate. The beans look clean and even, and the cup has that thick body with a gentle tang that makes Papua New Guinea my favorite. Just bagged my second 500g order.

Sebastian ★★★★★

Roasted a half batch last weekend and the gentle acidity really balances the heavy body perfectly—my espresso shots have never had this much depth. The 500g bag gave me enough for several rounds of dialing in my roast profile, and I’m already ordering more.

Joshua ★★★★★

The chocolate notes come through beautifully after a light roast, and the gentle acidity makes it dangerously easy to drink. My first batch of these unroasted beans had an intense body that held up well even as the cup cooled.