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Pasión Ibérica Bellota 100% cortado a cuchillo

Pasión Ibérica Bellota 100% cortado a cuchillo - Main image
Pasión Ibérica Bellota 100% cortado a cuchillo
$42.38 $63.25 In stock

Category: Enriquetomas

El Pack San Valentín Pasión Ibérica Bellota 100% cortado a cuchillo es la opción ideal para sorprender con una cena especial. Incluye un plato de jamón de Bellota 100% Ibérico raza ibérica cortado a cuchillo, seleccionado por su sabor equilibrado y textura jugosa, acompañado de un pack de 3 quesos curados de oveja a elegir y una cuidada selección de un vino Viña Pomal Crianza DO Rioja Tempranillo o un Cava Brut Anna de Codorníu Blanc de Noirs, ambos perfectos para brindar.

Un pack gourmet para San Valentín pensado para compartir, disfrutar y convertir cualquier noche en un momento inolvidable. La combinación perfecta de jamón ibérico, queso artesanal y vino o cava, ideal como regalo gastronómico.

Que incluye:

  • 1 plato de Jamón de Bellota 100% raza ibérica cortado a cuchillo de 80gr
  • 1 sobre de Lomo de Bellota 100% Ibérico de 80gr
  • 1 pack de 3 quesos de Oveja Curados: Sabor trufa, Curado y sabor Romero
  • 1 botella de vino o cava a elegir entre un Viña Poma Crianza DO Rioja o Cava Brut Anna de Codorníu Blanc de Noirs
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Customer Reviews (4.9 / 5 · 18 reviews)

Kevin ★★★★★

The knife-cut slices are so thin they melt the moment they hit your tongue—pure, rich bellota flavor that made our dinner feel like a luxury restaurant. Even the packaging felt thoughtful, keeping every piece perfectly intact until we were ready to serve.

Stella ★★★★★

Opened the box for our Valentine’s dinner and the hand-sliced jamón was the star—each piece melts on the tongue, and the 100% bellota richness is unmistakable. The pack gave us just enough for two without feeling skimpy, and the knife-cut texture made it feel properly artisanal.

Aurora A. ★★★★★

The knife-cut slices are so thin they melt on the tongue, and the marbling is exactly what you'd hope for from a 100% bellota. We served it as the centerpiece for our anniversary dinner and it made the whole meal feel elevated.

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