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Slicing & Carving Knife 12" | Red Handle | Valhalla Series | Dalstrong ©

Slicing & Carving Knife 12" | Red Handle | Valhalla Series | Dalstrong © - Main image
$140.16 $219 In stock

Category: Dalstrong

Material Details

  • Blade Material: 5-layer 9CR18MOV stainless steel
  • Special Treatments: D3™ Diamond Detailing Sharpening Process, Dalstrong LionShield™ Treatment, Sandblasted frosted finish, with custom spine jimping
  • Handle Material: Unique one of a kind resin & burl wood handle.
  • Sheath Material: Genuine leather with snap-close button

Blade Specifications

  • HRC: 58+ (Rockwell Hardness Scale)
  • Edge Angle: 16-18° double bevel (Obliterator/Venator: varies by model)
  • Thickness: 2.5mm spine
  • Blade Finish: Sandblasted frosted finish with laser-etched Valhalla emblem

Construction Details

  • Tang: Pin-tail construction.
  • Bolster: Sloped hybrid bolster
  • Special Features: Custom spine jimping for enhanced grip, front hook for secondary forward grip (Obliterator)

Care Instructions

  • Hand wash with warm water and soap
  • Towel dry immediately
  • Hone regularly with honing rod
  • Easy to sharpen at home
  • Store in leather sheath with snap closure

Use Case Scenarios

  • Heavy-duty cutting tasks
  • Breaking down meat and primal cuts
  • Every-day cooking and food preparation
  • For cooks who embrace bold, aggressive cooking styles
  • Ideal for those who want low-maintenance, high-performance steel with excellent edge retention
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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Sofia W. ★★★★★

I’ve been using this 12-inch blade for about two weeks now and the D3TM sharpening process has held up through heavy prep without needing a touch-up. The red handle gives a good grip even when my hands are slick from trimming meat, and the sandblasted finish makes it easy to spot any residue. Feels

Amelia K. ★★★★★

The 12-inch blade is a serious upgrade in my kitchen—it glided through a pork shoulder roast like it was butter. I’m still impressed by how the frosted finish hasn’t shown a single smudge or fingerprint after weeks of daily use.

Matthew G. ★★★★★

I was skeptical about the frosted finish staying clean, but it wipes right off and the steel holds an edge through a whole batch of tomatoes and onions. The red handle gives a solid grip even with wet hands, and the weight feels balanced for a knife this long.