Slow-Churned French Butter - Smoked Salt (8.8oz)
Category: Wildgrain
Made by Le Gall, a century-old French family-run creamery. This traditional butter is the ideal match for our artisan breads. It takes 24 hours to make, using handpicked creams churned in traditional barrels & smoked salt. We hope you like it as much as we do.
Ingredients: Cream from pasteurized milk (origin France), smoked salt 3%, lactic starters (of which milk).
Contains: Milk.
Nutrition Facts
18 Servings per container
Amount per serving
Cream from pasteurized milk (origin France), smoked salt 3%, lactic starters (of which milk).
Contains: Milk.
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