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Tamari Seaweed Brown Rice Snaps® <BR> (25% OFF)

Tamari Seaweed Brown Rice Snaps® <BR> (25% OFF) - Main image
$2.33 $3.59 In stock

Category: Edward & Sons Trading Co.

Description

25% OFF - While supplies last.
Please note this product has a best by date of May 8, 2026

In 1978, Edward & Sons introduced the first Brown Rice Snaps®. Oven baked instead of fried, they pioneered a new generation of healthy, whole grain snacking. To create Tamari Seaweed Brown Rice Snaps®, whole grain brown rice is carefully cleaned, and then milled into a fine flour containing the essential nutrients of the whole grain. Next, this whole grain rice flour is lightly steamed, kneaded, shaped, and oven-baked to golden perfection with no added oils. These flavorful snaps are completed with a dash of gluten-free tamari and seaweed flakes. Suitable for gluten-free, low-sodium and low-fat diets. Kosher Certified and Non-GMO Project Verified.



Ingredients

Ingredients: Whole Grain Brown Jasmine Rice, Tamari (Water, Soybeans, Rice, Salt, Brewing Starter (Aspergillus Oryzae), Nori Seaweed.

Contains Soy.

 

Nutrition Facts

 

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Customer Reviews (4.4 / 5 · 5 reviews)

Edward ★★★★★

Oven-baked instead of fried means they’re light and airy with a satisfying crunch that lasts through the whole bag. The tamari gives them a nice savory kick, and the May 2026 best-by date means I can stock up guilt-free.

Hazel G. ★★★★★

These crispy little wafers are dangerously snackable, and I love that they're oven baked rather than fried so they don't leave that heavy feeling. The tamari gives a nice savory punch that satisfies a salty craving without being overpowering. Grabbed a few bags to stock up while they're discounted.

Eli P. ★★★★★

The oven-baked crunch is exactly what I wanted—crispy without any greasy aftertaste. Even with the May 2026 best-by date, these arrived fresh and the tamari seasoning is perfectly salted for snacking.

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