28% White chocolate flakes | Blend

The tube lasted me a solid week of evening baking sessions, and the way these 28% flakes melt into a glossy swirl on warm brownies is pure indulgence. Sweetness is right on the nose for white chocolate—creamy, not cloying, with a satisfying snap when I nibble them straight from the jar.

These flakes are so smooth they practically dissolve on the tongue, and the sweetness is just right—rich but not cloying. I've been sprinkling them over my morning coffee and it’s turned into a little daily treat I actually look forward to.

The cocoa butter gives these flakes that slow, creamy melt that feels almost indulgent for a 28% bar. I’ve been sprinkling them over morning yogurt and they dissolve into a sweet, milky layer without turning gritty. Tube’s the right size too, doesn’t waste space in the pantry.