Assam - 50 Tea Bags

The monsoon climate of Assam gives these leaves a depth that’s hard to find elsewhere, and each bag brews a strong, malty cup that stands up to milk without going weak. I’ve been through two boxes already, and the flavor stays consistent to the last bag.

That monsoon rain really comes through in the cup—there's a deep, malty richness that cuts perfectly through milk, and the bags are sturdy enough for a strong three-minute steep without tearing. I've already gone through half the box in a week, it's become my morning ritual.

That monsoon note really comes through in the cup—there’s a rich, earthy depth I haven’t found in other black teas. The bags are sturdy and don’t tear when I squeeze them out, and a single steep gives me a solid two cups that hold up to milk.