紫米黑芝麻異國米吐司TM

The purple rice gives these crackers a subtle, earthy chew that I didn't expect, and the black sesame seeds add a nice nutty crunch on top. They're sturdy enough to hold a dip without crumbling, which is rare for a rice cracker. I've already gone through two bags this week.

The switch away from palm oil is a big plus for me, and the purple rice gives these a faint, earthy sweetness that plays really well with the toasted black sesame crunch. I finished half the box in one sitting without even realizing it.

The purple rice gives it this subtle, almost nutty sweetness that pairs perfectly with the black sesame on top. It's great to see they dropped the palm oil, and honestly the lighter texture makes them easier to munch on without feeling greasy afterward.