xshops

Monika Chinese Style Vermicelli (Misua) - 227g - Fine Filipino Flour Noodles

Monika Chinese Style Vermicelli (Misua) - 227g - Fine Filipino Flour Noodles - Main image
$2.01 $2.75 In stock

Category: Kuya Cris Filipino Store

Discover the versatile and delicate taste of Monika Chinese Style Vermicelli, commonly known as Misua. These extra-fine flour noodles are a staple in Filipino cuisine, loved for their silky texture and ability to cook almost instantly. Whether you are preparing a traditional Filipino soup or a quick stir-fry, Monika Misua brings an authentic touch to your dining table in the Netherlands.

Before you pay

Check the method and total at checkout.

When it ships

Allow for processing time as well as the journey to you.

Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

View policy
If you need a refund

Keep your order number and contact the store to start.

Refund processing (days after receipt and inspection): 3. Bank or payment provider posting times are separate from the merchant processing period.

View policy
Delivery costs

Review the cost for your destination and chosen service.

Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

View policy
Returning an item

Check the return conditions before sending anything back.

United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

Buyer arranges shipping; seller reimburses the postage

View policy

Customer Reviews (4.6 / 5 · 5 reviews)

Brian ★★★★★

These noodles are so fine they practically melt in the broth, giving that silky texture that's perfect for a light lunch. The 227g pack made three decent portions for me, which is great value for a staple pantry item.

Eva ★★★★★

Cooked up a batch for chicken soup last night and the silky texture held up perfectly without turning mushy, even after sitting in broth for a while. These fine noodles are exactly what my lola used to make, so they're a pantry staple now.

Carter A. ★★★★★

These extra-fine noodles really do have that silky texture the description mentions—they cook up in minutes and soak up the broth beautifully. I used them in a simple chicken misua soup for dinner and the texture held up perfectly, not mushy at all. The 227g pack is just right for a few family meals