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Ooni Halo Pro Spiral Dough Mixer

Ooni Halo Pro Spiral Dough Mixer - Main image
Ooni Halo Pro Spiral Dough MixerOoni Halo Pro Spiral Dough MixerOoni Halo Pro Spiral Dough MixerOoni Halo Pro Spiral Dough MixerOoni Halo Pro Spiral Dough Mixer
$591.26 $799 In stock

Category: Ooni USA

  • The Ooni Halo Pro brings spiral mixing technology from professional bakeries and pizzerias to your home kitchen countertop.
  • The professional bakers and pizza makers we worked with in developing our pizza ovens were not using the standard planetary stand mixers that you find in most homes. For years they have used a different kind of mixer to make their dough - a commercial spiral mixer. There’s a reason why: better dough which gave better breads and pizzas.
  • We wanted to unlock that next-level standard of dough mixing for every home baker which is why we’ve developed the Ooni Halo Pro Spiral Mixer.
  • Most commercial spiral dough mixers can only be used for making dough, with a fixed bowl and a non-removable breaker bar, which limits versatility. We knew the Ooni Halo Pro spiral mixer needed to do more than “just” dough to earn its place in your kitchen. The Ooni Halo Pro’s detachable rotating bowl, tilt-head mechanism and patent-pending Removable Breaker Bar allow you to switch attachments quickly and easily, from the Spiral Dough Hook to a Geared Whisk or a Flexible Beater - unlocking a world of versatility for home bakers.
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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 17 reviews)

Penelope Y. ★★★★★

I’ve made pizza dough every weekend for a month now and the countertop footprint is way smaller than I expected for a machine this capable. The spiral hook really does mimic what the pros use, and my hydration levels are finally consistent batch after batch. It’s a pricey buy, but if you’re serious

Aurora V. ★★★★★

The spiral hook glides through dough without straining the motor, even when I push hydration past 70%. I've made three batches of pizza dough this week and cleanup is just a quick wipe of the bowl. It's earned a permanent spot on my counter, small as it is.

Abigail D. ★★★★★

My kitchen counter is small, so I was worried about the footprint, but it fits neatly in a corner and the stainless steel bowl lifts off easily for a quick rinse. First batch of 70% hydration dough came together smooth and elastic in about 8 minutes, which is way faster than my old hand-kneading rou

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